• 回答数

    1

  • 浏览数

    274

劲草黑锅
首页 > 营养师报考 > 知晓健康营养师

1个回答 默认排序
  • 默认排序
  • 按时间排序

凯利的心窝

已采纳

健康营养师岗位职责

在不断进步的时代,需要使用岗位职责的场合越来越多,明确岗位职责能让员工知晓和掌握岗位职责,能够最大化的`进行劳动用工管理,科学的进行人力配置,做到人尽其才、人岗匹配。想学习制定岗位职责却不知道该请教谁?以下是我整理的健康营养师岗位职责,仅供参考,欢迎大家阅读。

1. Work with individuals and groups to promote healthy eating lifestyle

2. Provide nutrition education and nutrition therapy using updated evidence based practice, including conducting nutrition screen and assessment; as well as developing, implementing and documenting personalized nutrition care plan

3. Conduct group classes and lectures to educate and engage audience in healthy eating practice

ESSENTIAL TASKS:

1. Provide nutrition therapy using updated evidence based practice, including conducting nutrition screen, assessment, develop, implement and document nutrition care plan

2. Utilize biometric, anthropometric and subjective data to conduct assessment

3. Conduct meal intake analysis to determine client’s nutritional status

4. Able to use professional judgment to determine client’s nutritional requirements, nutrition-related problems, provide nutrition intervention and recommendation

5. Communicate with multi-disciplinary team to develop appropriate nutrition care plan

6. Provide nutrition care support in wellness centers mainly, and Jiahui satellite sites as needed, in line with Jiahui’s mission and core values, based on needs

7. Develop and carry out nutrition programs for staff, clients and community

8. Provide community education and health talks to client groups and corporate companies

9. Produce education materials and nutrition articles

10. Meet productivity standards and performance indicators in the various nutrition services

11. Perform other related duties incidental to the work described herein

12. Support fellow nutritionist and provide coverage as needed

KNOWLEDGE, SKILLS, and ABILITIES

1. Computer literacy – Microsoft Office suite, photo processing software

2. Experience in using Electronic Medical Record and applications

3. Cultural Sensitivity – be familiar with Chinese and western foods

4. Strong communication skills both written and oral in BOTH English and Chinese (Putonghua)

5. Excellent coordination and organizational skills

6. Possess self-motivational work ethnic

7. Basic cooking skills preferred

EDUCATION, EXPERIENCE, and LICENSES/CERTIFICATIONS:

1. A baccalaureate degree in a food/nutrition-related discipline, such as dietetics, food science, hospitality management or equivalent

2. Licensed clinical dietitian with at least 2 years of clinical experience

3. Experience in outpatient, one-on-one counseling or wellness facility setting

4. Experience in communicating a diverse team of various health disciplines

5. Demonstrate understanding of local Shanghai food culture POSITION SUMMARY:

1. Work with individuals and groups to promote healthy eating lifestyle

2. Provide nutrition education and nutrition therapy using updated evidence based practice, including conducting nutrition screen and assessment; as well as developing, implementing and documenting personalized nutrition care plan

3. Conduct group classes and lectures to educate and engage audience in healthy eating practice

ESSENTIAL TASKS:

1. Provide nutrition therapy using updated evidence based practice, including conducting nutrition screen, assessment, develop, implement and document nutrition care plan

2. Utilize biometric, anthropometric and subjective data to conduct assessment

3. Conduct meal intake analysis to determine client’s nutritional status

4. Able to use professional judgment to determine client’s nutritional requirements, nutrition-related problems, provide nutrition intervention and recommendation

5. Communicate with multi-disciplinary team to develop appropriate nutrition care plan

6. Provide nutrition care support in wellness centers mainly, and Jiahui satellite sites as needed, in line with Jiahui’s mission and core values, based on needs

7. Develop and carry out nutrition programs for staff, clients and community

8. Provide community education and health talks to client groups and corporate companies

9. Produce education materials and nutrition articles

10. Meet productivity standards and performance indicators in the various nutrition services

11. Perform other related duties incidental to the work described herein

12. Support fellow nutritionist and provide coverage as needed

KNOWLEDGE, SKILLS, and ABILITIES

1. Computer literacy – Microsoft Office suite, photo processing software

2. Experience in using Electronic Medical Record and applications

3. Cultural Sensitivity – be familiar with Chinese and western foods

4. Strong communication skills both written and oral in BOTH English and Chinese (Putonghua)

5. Excellent coordination and organizational skills

6. Possess self-motivational work ethnic

7. Basic cooking skills preferred

EDUCATION, EXPERIENCE, and LICENSES/CERTIFICATIONS:

1. A baccalaureate degree in a food/nutrition-related discipline, such as dietetics, food science, hospitality management or equivalent

2. Licensed clinical dietitian with at least 2 years of clinical experience

3. Experience in outpatient, one-on-one counseling or wellness facility setting

4. Experience in communicating a diverse team of various health disciplines

5. Demonstrate understanding of local Shanghai food culture

83 评论

相关问答

  • 健康营养师晓琳

    节目嘉宾是刘晓琳。主持人是冀玉华、丁曦、王筱磊。注意,不是主持央视体育频道的那个朱晓琳。

    馨悦心辰辰 5人参与回答 2024-06-11
  • 郭晓东健康营养师

    好象是陈君石吧

    小七木瓜 3人参与回答 2024-06-12
  • 健康营养师小晓

    持有者可以从事相关工作。健康营养师资格证的报考条件是:1、医药卫生专业中等专科及以上学历,经营养师正规培训达规定标准学时数,并取得结业证书;2、熟练掌握医学基础

    听雨9014 4人参与回答 2024-06-13
  • 晓影健康营养师

    热门职业一:网络营销师在互联网时代,懂得与时俱进的企业都会意识到网络营销的重要性。为了借助互联网低门槛、低成本的优势,大大小小的企业都纷纷进军互联网开展网络营销

    我的大BABY 8人参与回答 2024-06-13
  • 知晓健康培训机构营养师

    ACI国际注册营养师是目前营养师证书中最权威的证书,由美国协会颁发,也通过了国家人社部认可,国际通用。

    我的小满 3人参与回答 2024-06-12